The Origins and Nature of New World Slavery
American
Slavery in Comparative Perspective
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f the 10 to 16
million Africans who survived the voyage to the New World, over one-third
landed in Brazil and between 60 and 70 percent ended up in Brazil or the sugar
colonies of the Caribbean. Only 6 percent arrived in what is now the United
States. Yet by 1860, approximately twothirds of all New World slaves lived in
the American South.
For a long time it was widely assumed that southern slavery was harsher and
crueler than slavery in Latin America, where the Catholic church insisted that
slaves had a right to marry, to seek relief from a cruel master, and to
purchase their freedom. Spanish and Portuguese colonists were thought to be
less tainted by racial prejudice than North Americans and Latin American
slavery was believed to be less subject to the pressures of a competitive
capitalist economy.
In practice, neither the Church nor the courts offered much protection to Latin
American slaves. Access to freedom was greater in Latin America, but in many
cases masters freed sick, elderly, crippled, or simply unneeded slaves in order
to relieve themselves of financial responsibilities.
Death rates among slaves in the Caribbean were onethird higher than in the
South and suicide appears to have been much more common. Unlike slaves in the
South, West Indian slaves were expected to produce their own food in their
"free time," and care for the elderly and the infirm.
The largest difference between slavery in the South and in Latin America was
demographic. The slave population in Brazil and the West Indies had a lower
proportion of female slaves, a much lower birth rate, and a higher proportion
of recent arrivals from Africa. In striking contrast, southern slaves had an equal
sex ratio, a high birthrate, and a predominantly Americanborn population.
Slavery in the United States especially distinctive in the ability of the slave
population to increase its numbers by natural reproduction. In the Caribbean,
Dutch Guiana and Brazil, the slave death rate was so high and the birth rate so
low that slaves could not sustain their population without imports from Africa.
The average number of children born to an early nineteenth century southern
slave woman was 9.2--twice as many as in the West Indies.
In the West Indies, slaves constituted 80 to 90 percent of the population,
while in the South only about a third of the population was slaves. Plantation
size also differed widely. In the Caribbean, slaves were held on much larger
units, with many plantations holding 150 slaves or more. In the American South,
in contrast, only one slaveowner held as many as a thousand slaves, and just
125 had over 250 slaves. Half of all slaves in the United States worked on
units of twenty or fewer slaves; threequarters had fewer than fifty.
These demographic differences had important social implications. In the
American South, slave owners lived on their plantations and slaves dealt with
their owners regularly. Most planters placed plantation management, supply
purchasing, and supervision in the hands of black drivers and foremen, and at
least twothirds of all slaves worked under the supervision of black drivers.
Absentee ownership was far more common in the West Indies, where planters
relied heavily on paid managers and relied on a distinct class of free blacks
and mulattoes to serve as intermediaries with the slave population.
Another important difference between Latin America and the United States
involved conceptions of race. In Spanish and Portuguese America, an intricate
system of racial classification emerged. Compared with the British and French,
the Spanish and Portuguese were much more tolerant of racial mixing, an
attitude encouraged by a shortage of European women, and recognized a wide range
of racial gradations, including black, mestizo, quadroon, and octoroon. The
American South, in contrast, adopted a twocategory system of racial
categorization in which any person with a black mother was automatically
considered to be black.